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CAVATINI

1 - (16 oz.) box San Giorgio Trio Italian o Pasta
1 - (48 oz.) Jar of Ragu Chunky Garden Style Spaghetti Sauce
Mushroom
1 lb. Hamburger
1 c. sliced pepperoni
1 medium onion - diced
1/2 Sweet Bell Pepper - diced
2 c. shredded mozzarella cheese
1 tsp. garlic powder
1 tsp. dried Italian Seasoning
1 tsp. Morton Seasoning Salt
1 tsp. pepper
1 tsp. oregano

In a large pan cook pasta until done; Drain. Meanwhile, in a
large skillet add hamburger, onion, garlic powder, Italian
seasoning, Morton's Seasoning salt, pepper, and oregano. Cook
over medium heat until browned; then add sweet pepper and
pepperoni. Simmer 5 - 7 minutes. Add pasta, hamburger, and
spaghetti sauce together. Heat until hot; stirring occasionally.
Pour into 9 x 13 inch or larger baking dish. Sprinkle mozzarella
cheese on top. Bake at 350 degrees until mozzarella cheese is
slightly browned. About 20 - 25 minutes.

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