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1 1/2 c. hot chicken broth
1/2 c. uncooked rice
1/4 tsp. Italian seasoning
1/4 tsp. garlic powder
1 pkg. (10 oz.) frozen chopped broccoli thawed and drained
1 can Durkee French Fried Onions
1 Tbsp. Parmesan cheese
1 lb. unbreaded fish fillets (thaw if frozen)

Bake in 8 x 12 inch baking dish. Combine hot broth, uncooked
rice and seasonings. Bake for 10 minutes. Take out and top with
broccoli, 1/2 can french fried onions, and parmesan cheese. Place
fish fillets diagonally down center of dish. Sprinkle fish
lightly with paprika. Bake covered at 375 degrees for 20 - 25
minutes. Take out and top fish with cheddar cheese and remaining
onions. Bake an additional 3 minutes. Recipe makes approx: 4

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