|
|
|
1/4 c. oleo 1 c. chopped onion 4 c. cooked rice 2 c. sour cream 1 c. cottage cheese 1 bay leaf 3 - (4 oz.) can green chili peppers 2 c. grated cheese (cheddar or parmesan) Saute onion in oleo, stir in rice, sour cream, cottage cheese, bay leaf, salt and pepper. Mix. Put half in bottom of greased baking dish. Put half of chili peppers over this and sprinkle with cheese. Repeat layers. Bake at 375 degrees for 25 minutes. This recipe is from an actual cookbook printed by Fundcraft Publishing! 1,000,000+ free recipes and free software at: Cookbooks.com! Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |