|
|
|
1 1/2 pounds ground beef 1 c. chopped onion 1 - (10 oz) can condensed Cream of Mushroom soup 1 soup can of milk 1 - (3 oz) can sliced mushrooms, drained Salt and pepper to taste 1 c. sour cream 6 c. cooked noodles Brown ground beef and onion in skillet. Stirring until ground beef is crumbly. Drain. Add soup, milk, mushrooms, salt and pepper, mix well. Simmer until heated through. Stir in sour cream. Serve over noodles. Yield 8 servings. This recipe is from an actual cookbook printed by Fundcraft Publishing! 1,000,000+ free recipes and free software at: Cookbooks.com! Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |