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2 lb. bag Frozen Mixed Vegetables 1 roll of Ritz Crackers 1 stick butter 1 lb. Velveeta cheese Cook frozen vegetables until done. Drain and place in casserole dish. Chunk the cheese and place on top. Mix crushed crackers and melted butter; place on top of cheese. Bake 350 degrees for 30 minutes This recipe is from an actual cookbook printed by Fundcraft Publishing! 1,000,000+ free recipes and free software at: Cookbooks.com! Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |