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1 1/2 c. sugar 1/4 c. all - purpose flour 1 Tbsp. cinnamon 5 to 6 Granny Smith apples (sliced) 1 recipe (2-crust) pie pastry 2 Tbsp. butter or margarine Preheat oven to 350 degrees. Combine sugar, flour and cinnamon in large bowl; mix well. Reserve 4 tablespoons of mixture. Add apples to remaining sugar mixture; mix well. Spoon into pastry-lined pie plate. Dot with butter. Top with remaining pastry, sealing edge and cutting vents. Sprinkle with reserved sugar mixture. Bake at 350 degrees for 30 to 45 minutes or until brown. Serve hot with ice cream. 6 to 8 servings. This recipe is from an actual cookbook printed by Fundcraft Publishing! 1,000,000+ free recipes and free software at: Cookbooks.com! Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |