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2 eggs
1/2 c. sugar
1/2 c. brown sugar
1/2 c. flour
1 c. melted butter
6 oz. semi-sweet chocolate chips
1/2 c. walnuts
9 or 10-inch pie shell

Beat egg until foamy. Add sugar, brown sugar, and flour.
Mix well. Stir in butter until well blended. Add chocolate chips
and walnuts. Pour in pie shell. Bake on cookie sheet at 350
degrees for 1 hour. Serve with ice cream.

This recipe is from an actual cookbook printed by Fundcraft Publishing!

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