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1 quart Blackberries Sugar Water Mash berries. Add 1 quart water, let stand overnight. Strain. Add 3/4 pound or 1 1/2 cups sugar to each quart of liquid. Pour into bottles or jars leaving 2 or 3 inch head space. Put on lids, but do not tighten tight. Let work for about 3 weeks. After it quits working, strain again, put into bottles or jars and tighten lids. This recipe is from an actual cookbook printed by Fundcraft Publishing! 1,000,000+ free recipes and free software at: Cookbooks.com! Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |