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2 pkgs. Kool-Aid
2 c. sugar
2 quarts water
1 1/2 cans Hawaiian Fruit Punch
2 quart Ginger ale (chilled)

Mix above ingredients in punch bowl. Add chilled ginger ale at
time of serving. Recipe makes approx: 60 punch cups.

This recipe is from an actual cookbook printed by Fundcraft Publishing!

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Accuracy is believed to be good, but is not guaranteed.
This recipe posting is intended for personal use only. You can
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