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2/3 c. Instant Tea 2 c. sugar 2 pkg. Lemonade Mix (Wyler's) 14 oz. jar Tang 2 tsp. cinnamon 2 tsp. ground cloves Put in jar after mixing well. Use 1 or 2 teaspoons per cup of boiling water. This recipe is from an actual cookbook printed by Fundcraft Publishing! 1,000,000+ free recipes and free software at: Cookbooks.com! Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |