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2 c. granulated sugar 1/2 c. water 1 1/3 c. creamy peanut butter 1 small jar marshmallow cream Mix sugar and water and bring to boil; and boil for 3 minutes. Remove from fire. Add peanut butter and marshmallow cream. Beat together. Pour into a 8 x 8 inch greased pan. Cool. Cut into squares. This recipe is from an actual cookbook printed by Fundcraft Publishing! 1,000,000+ free recipes and free software at: Cookbooks.com! Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |