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1/2 tsp. dill weed
1 pkg. Ranch-style dressing mix (dry)
1/2 c. oil
garlic and onion salt to taste

Put crackers in Ziploc bag. Mix oil and all other ingredients. Pour
over crackers and shake until crackers are well coated.

This recipe is from an actual cookbook printed by Fundcraft Publishing!

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Accuracy is believed to be good, but is not guaranteed.
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