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8 oz. cream cheese 1 pkg. dry Ranch salad dressing 2 pkg. very thin sliced ham Mix cream cheese and dressing mix. Spread on ham, top with ham, spread, until you have used 5 slices of ham. Roll very tight (as a jelly roll) and chill 2 plus hours. Slice and serve on a Ritz. This recipe is from an actual cookbook printed by Fundcraft Publishing! 1,000,000+ free recipes and free software at: Cookbooks.com! Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |