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CHICKEN WINGS WITH HONEY

bag chicken wings without tips
flour
salt and pepper
1 c. oil

Sauce:
1 c. honey
1/4 c. soy sauce

Add salt and pepper to flour. Dip chicken wings into flour and fry
in oil until golden brown on both sides.

Place in baking dish. Pour sauce over wings. Bake at 350 degrees for 30
minutes. Baste every 10 minutes or turn wings over.

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Accuracy is believed to be good, but is not guaranteed.
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