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GOLDEN CORNISH HENS

6 Cornish hens
1 medium Granny apple, sliced
1 medium onion, sliced
1/4 c. melted butter
1/4 c. soy sauce

Stuff hens with apple and onion. Place on a rack in a shallow baking
pan. Combine butter and soy sauce; brush over hens.

Bake uncovered at 350 degrees for 50 to 60 minutes or until meat thermometer
reads 165 degrees and juices run clear. Baste occasionally. Serves 6.

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