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1 lb. ground chuck 1/2 c. onions 1 can Ro-Tel tomatoes 1 can tomato soup 1 container prepared spaghetti sauce salt and pepper to taste Brown ground beef and onions. Drain. Mix all other ingredients and add to meat and onions. Bring to slow boil and reduce heat. Simmer 1 hour. Serve over your favorite pasta. This recipe is from an actual cookbook printed by Fundcraft Publishing! 1,000,000+ free recipes and free software at: Cookbooks.com! Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |