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BROWN RICE

1 stick margarine
1 c. rice (not instant)
1/2 c. onion, chopped
2 cans beef consomme

Brown rice in margarine; add onions. Put consomme in 9 x 13-inch
baking dish, then add other ingredients. Bake at 350 degrees for 1 hour.

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Accuracy is believed to be good, but is not guaranteed.
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