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4 c. sweet potatoes, peeled and diced 1 c. butter 2 Tbsp. lemon juice 2 c. water 2 c. sugar 1/2 tsp. salt 1 tsp. nutmeg 1 Tbsp. cornstarch Place potatoes, butter and water in boiling pot. Bring to a boil; add sugar, lemon juice, salt and nutmeg. Mix cornstarch into 1/2 cup cold water; add to potato mixture. Boil 10 minutes. Pour into baking pan and bake at 350 degrees for one hour. Add water if needed. Stir often. This recipe is from an actual cookbook printed by Fundcraft Publishing! 1,000,000+ free recipes and free software at: Cookbooks.com! Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |