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BAR B QUE BISCUITS

1 lb. ground beef
1/4 c. chopped onions
1/4 c. chopped bell pepper
2 cans biscuits
1/2 c. barbeque sauce
cheese, shredded

Cook first three ingredients and drain; pour barbeque sauce and
simmer about 15 minutes. Spray muffin tins with vegetable spray.
Place a biscuit in each muffin tin; press with fingers up the sides
to form a cup. Put 1 tablespoon meat mixture in each cup and top
with a pinch of cheese.

Bake at 350 degrees about 15 minutes or until biscuits are done.

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