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CHESS PIE

3 eggs
1 1/4 c. sugar
1 Tbsp. cornmeal
1/2 stick butter
1 tsp. vanilla
5 Tbsp. sweet milk
1 unbaked pie shell

Combine all ingredients. Pour into pie shell. Bake at 350 degrees until
brown.

This recipe is from an actual cookbook printed by Fundcraft Publishing!

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Accuracy is believed to be good, but is not guaranteed.
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