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1 1/2 c. sugar 3 Tbsp. cocoa powder (unsweetened) 3 eggs, beaten 2/3 c. evaporated milk 1/2 c. butter or margarine, melted 1 tsp. vanilla 1 deep dish pie crust Combine sugar and cocoa powder. Whisk in remaining ingredients. Pour chocolate mixture into pie shell. Bake in preheated 350 degrees oven on preheated baking sheet 30 to 35 minutes until center puffs. Cool completely. Garnish with whipped topping if desired. Makes 8 servings. This recipe is from an actual cookbook printed by Fundcraft Publishing! 1,000,000+ free recipes and free software at: Cookbooks.com! Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |