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1/2 c. shortening 1 stick margarine 3 c. sugar 5 eggs 3 c. all-purpose flour 1 c. milk 1/2 tsp. baking powder 1 Tbsp. vanilla 1 Tbsp. butter flavoring (optional) Cream shortening, butter and sugar; add eggs one at a time, beating after each egg. Add dry ingredients and milk, mixing well. Add flavoring. Beat well. Pour into large tube pan that has been sprayed with a vegetable oil and flour spray. Place cake in cold oven. Bake at 350 degrees for 1 hour and 15 minutes. Let sit in pan 10 minutes after removing from oven before placing on cooling rack. This recipe is from an actual cookbook printed by Fundcraft Publishing! 1,000,000+ free recipes and free software at: Cookbooks.com! Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |