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2 sticks margarine, softened 1 c. firmly packed brown sugar 1/2 c. granulated sugar 2 eggs 1 tsp. vanilla 1 1/2 c. all-purpose flour 1 tsp. baking soda 1 tsp. cinnamon 1/2 tsp. salt 3 c. oatmeal (uncooked) 1 c. raisins optional: 1 c. nuts Preheat oven to 350 degrees. Beat together margarine and sugars until creamy. Add eggs and vanilla; beat well. Add dry ingredients; mix well. Stir in oats and raisins; mix well. Drop by rounded tablespoons onto ungreased cookie sheet. Bake 10 to 12 minutes or until golden brown. Cool 1 minute on cookie sheet; remove to wire rack. Can be bar cookies by putting into 13 x 9 ungreased metal pan. Bake at 350 degrees for 30 to 35 minutes. Let set 15 minutes, then cut into squares. This recipe is from an actual cookbook printed by Fundcraft Publishing! 1,000,000+ free recipes and free software at: Cookbooks.com! Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |