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2 c. self-rising flour 1/4 c. vegetable oil 2 Tbsp. sugar 2 Tbsp. baking powder 2 eggs 1 2/3 c. milk, warmed Mix and store in refrigerator. Spray waffle iron with vegetable oil for first use each time. Pour mixture in waffle iron and cook about 8 to 10 minutes. Serve with waffle syrup and butter. This recipe is from an actual cookbook printed by Fundcraft Publishing! 1,000,000+ free recipes and free software at: Cookbooks.com! Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |