1 lb. hamburger
1 envelope taco mix
1 large can refried beans
1 (16 oz.) jar salsa
1 c. shredded cheddar cheese
4 oz. canned jalapeno peppers, sliced
1 c. sour cream (8 oz.)
1/3 c. sliced olives
Cook hamburger and taco mix according to package directions. Spread
beans on a platter. Top with hamburger mix, salsa, cheese,
jalapeno and olives. Dab with sour cream. Serve with nacho chips.
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