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One 3 to 4 lb. chicken, cut up
1 c. flour
2 tsp. salt
2 tsp. paprika
1/4 tsp. pepper
2 eggs
3 Tbsp. milk
2/3 c. grated parmesan cheese
1/3 c. dry bread crumbs

In a shallow bowl, combine flour, salt, paprika and pepper. In
another bowl, combine parmesan cheese and bread crumbs. Coat
chicken with flour mixture, dip in egg mixture and roll in crumbs.
Place in a 15x10x1 inch pan. Bake 400 degrees for 50 minutes.

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