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1 c. mayonnaise 1/4 c. Minced green onion 2-lb. Halibut Salt & pepper Grated Cheddar cheese to cover fish Cut halibut into 1" squares. (Dry with paper towels) Mix mayonnaise and onions and spread in bottom of casserole dish. Place halibut pieces side-by-side in dish. Sprinkle with salt and pepper. Sprinkle cheese on top. Cover with aluminum foil. Bake 350 degrees for 25 minutes. This recipe is from an actual cookbook printed by Fundcraft Publishing! 1,000,000+ free recipes and free software at: Cookbooks.com! Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |