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2 c. blueberries 1 tsp. lemon juice 1 c. flour 3/4 c. sugar 1 tsp. baking powder 1/2 c. milk 3 Tbsp. margarine, melted Topping 3/4 c. sugar 1 Tbsp. cornstarch 1 c. boiling water Toss the berries with lemon juice and place in a greased 8" square baking dish. In a bowl combine flour, sugar and baking powder; stir in milk and butter. Pour over berries Combine sugar, cornstarch: sprinkle over batter. Slowly pour boiling water over all. Bake at 350 degrees for 45 to 50 minutes. 9 servings. This recipe is from an actual cookbook printed by Fundcraft Publishing! 1,000,000+ free recipes and free software at: Cookbooks.com! Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |