![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() |
1 c. raisins 1 c. sugar 1/3 c. shortening 1 1/2 c. water 2 tsp. cinnamon 1/4 tsp. cloves 1/4 tsp. nutmeg 1/2 tsp. salt 2 c. flour 1 tsp. baking powder 1 tsp. soda Combine raisins, sugar, shortening, water and spices into a large saucepan. Cook for five minutes at a rolling boil. Chill. Sift together flour, baking powder and soda: stir thoroughly into raisin mixture. Bake in a greased and floured pan about 30 minutes at 350 degrees or until done. Frost or serve with whipped cream. This recipe is from an actual cookbook printed by Fundcraft Publishing! 1,000,000+ free recipes and free software at: Cookbooks.com! Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |