1 (8oz.) pkg. Rose Brand Chinese Egg Noodles cooked and drained 1 finely chopped green onion 1 bunch finely chopped green onions 1 can drained baby shrimp 1 Tsp. Johnny's Seasoning Salt Mayonnaise to bind together Mix all ingredients together. Tastes best if chilled overnight. This recipe is from an actual cookbook printed by Fundcraft Publishing! 1,000,000+ free recipes and free software at: Cookbooks.com! Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |