Please Visit Our Sister Sites:

Fundcraft Print Group InstantPublisher Fundcraft Publishing
Cookin'up Fund$ Professional Custom Printed Products Photo Books, Photo Albums, Photo Cards, Photo Calendars and Photo Gifts Photo Books Promotional Products
School Planners


3 c. cooked turkey
1-1/2 c. shredded Jack or Mozzarella cheese
12 corn tortillas
1/4 c. diced chilies
1 large, chopped onion
1 clove garlic, minced
1 (15 oz.) can tomato sauce
1 tsp. oregano
1 tsp.alt
1/2 c. Mozzarella cheese
1/2 c. sliced olives
1-1/2 c. cottage cheese
2 Tbsp. oil

In a large bowl. mix turkey, Jack cheese, olives, and cottage
cheese; set aside. Fill each tortilla with about 1/3 cup of turkey
mixture; roll up and place seam side down in a 9x13 inch dish in a
single layer.Saute chilies, onion and garlic in oil. Add tomato
sauce, oregano and salt. mix well and simmer 5 minutes.Pour over
enchiladas. Sprinkle with 1/2 cup Mozzarella cheese. Bake at 350 degrees
for 25 minutes. Serves 6

This recipe is from an actual cookbook printed by Fundcraft Publishing!

1,000,000+ free recipes and free software at:!

Accuracy is believed to be good, but is not guaranteed.
This recipe posting is intended for personal use only. You can
print a copy for yourself and/or your friends, but you cannot publish
it or post it to any Internet or other public site without our permission.