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FAMILY SKILLET SUPPER

1/4 c. butter
3 c. frozen hash browns(loose pack)
1/4 c. chopped onion
1/4 c. chopped green pepper
4 eggs slightly beaten
1 (12 oz.) can Spam
1/2 c. shredded cheese

In skillet, melt butter. Add potatoes, onion and green pepper.
Season to taste. Stir to combine. Cover and cook over low heat 15
minutes. Stir. Pour eggs evenly over the top. Cut meat in sticks
and arrange in spokes on top. Cover and cook on low heat 10
minutes til eggs are set. Top with cheese; cover til melted.

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