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2 eggs, well beaten 3/4 c. sugar 1/2 c. flour 1 tsp. baking powder 1 tsp. vanilla 1 c. chopped dates 1 c. chopped walnuts Mix together all ingredients. Spread thinly in 9x13 pan and bake at 325 degrees for 30 minutes. Crumble small amount of baked mixture into 1/4 cup of whipped cream for each individual serving. This recipe is from an actual cookbook printed by Fundcraft Publishing! 1,000,000+ free recipes and free software at: Cookbooks.com! Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |