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8 oz. cream cheese
Mexican chili without beans,
soup can size
1 can jalapeno peppers
Monterey Jack cheese
Tostitos or Doritos

Can substitute green hot chili or mild chili with hot
taco sauce for jalapeno peppers.
Spread 8 ounce cream cheese on bottom of quiche dish of
pie tin. Cover with Mexican chili. Add 1 can of jalapeno
peppers. Cover with shredded Monterey Jack cheese. Heat at
350 degrees for 20 to 30 minutes. Serve with Tostitos or Doritos.

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