HAM 'N CHEESE ROLLUPS|
1/4 c. shredded Cheddar cheese
1 (3 oz.) pkg. cream cheese,
1/4 c. Blue Bonnet margarine,
4 (1/8-inch) slices boiled ham
In small bowl combine Cheddar cheese, cream cheese and
margarine until well blended. Spread one fourth of mixture on
each ham slice. Roll up slices. Chill several hours, or wrap
and freeze. To serve, slice rolls into 1/2-inch slices.
Arrange slices on top of Ritz crackers. Makes about 3 1/2
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