Please Visit Our Sister Sites:

MUSHROOM CAPS STUFFED WITH SHRIMP 1/4 c. chopped onions 1 tsp. salt 1 tsp. black pepper cayenne pepper to taste 2 cans tiny shrimp 1/8 c. butter or margarine 1 egg 1/4 c. mayonnaise 5 slices of cubed white bread, crusts removed mushrooms grated cheese Saute the following ingredients in 1/8 cup butter or margarine: chopped onions, salt, black pepper, cayenne pepper, and tiny shrimp. Mix 1 egg with 1/4 cup mayonnaise, add to sauteed shrimp and onions; mix well. Add shrimp mix to 5 slices of cubed white bread with crusts removed. Spoon shrimp mix into mushroom caps and top with grated cheese. Bake at 400 degrees for 10 minutes. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. Help Us Improve The Database! If you've tried this recipe, tell us how you liked it on a scale of 1 to 5 (1 = I didn't like it, 5 = I liked it very much): Haven't tried it 1 - Didn't like it 2 - Liked it at little 3 - So-so 4 - Good 5 - Great! Was this recipe an exact duplicate of another recipe in the database? Yes No Was this recipe incomplete, incorrect, or confusing in any way? Yes No Short comment about this recipe: (50 characters or less.) Thanks for your help!