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3 c. Bisquick
12 oz. grated Cheddar cheese
16 oz. lean sausage

Combine all ingredients in a large bowl. Mix well using
your hands. Roll into small balls in the palms of your hand.
Place on an ungreased cookie sheet. Do not allow the sausage
balls to touch. Bake for 15 to 20 minutes at 425 degrees. Drain on
paper towels.

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