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GREAT GRAM'S BREAD AND BUTTER PICKLES 1 gal. thinly sliced cucumbers 2 c. sliced white onions 1/2 c. salt 4 c. sugar 1 tsp. turmeric 2 Tbsp. white mustard seed 1/2 tsp. celery seed 2 qt. mild vinegar 5 c. white vinegar 3 c. water Wash cucumbers; do not peel. Slice cucumbers and onions. Mix with salt in large bowl. Place 2 trays of ice cubes on top and cover with a plate. Put weight on plate. Let stand at least 3 hours. Drain nearly dry. In large pot, combine cucumber/onion mixture with the sugar, mustard seed, turmeric, celery seed and vinegar. Cook over a low heat. Stir occasionally. Caution: Do not allow them to boil. Cook to 150 degrees on thermometer. Pack in sterilized jars. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. Help Us Improve The Database! If you've tried this recipe, tell us how you liked it on a scale of 1 to 5 (1 = I didn't like it, 5 = I liked it very much): Haven't tried it 1 - Didn't like it 2 - Liked it at little 3 - So-so 4 - Good 5 - Great! Was this recipe an exact duplicate of another recipe in the database? Yes No Was this recipe incomplete, incorrect, or confusing in any way? Yes No Short comment about this recipe: (50 characters or less.) Thanks for your help!