SAUCE FOR PORK CHOPS|
1 can whole tomatoes, cut up
1/8 c. vinegar
1/4 c. brown sugar
1/4 tsp. cloves
1/4 tsp. allspice
Mix all ingredients together and after browning pork
chops, pour over and let simmer about 1/2 hour to 45 minutes.
Sauce tastes great served over mashed potatoes!
This is a recipe from our database at Cookbooks On/Line!
1,000,000+ free recipes and free software at: http://www.cookbooks.com
Accuracy is believed to be good, but is not guaranteed.
This recipe posting is intended for personal use only. You can
print a copy for yourself and/or your friends, but you cannot publish
it or post it to any Internet or other public site without our permission.