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1 head lettuce, chopped
1 head cauliflower, grated
1/2 green pepper, chopped
rather fine
1 purple onion, sliced thin
1 (No. 2) can green peas,
1 envelope Hidden Valley Ranch
Style dressing
2 c. mayonnaise
grated cheese

Layer lettuce, cauliflower, green pepper, onion and peas start-
ing with lettuce first. Mix the dressing and mayonnaise and spread
over layered salad. Top with grated cheese. Make the day before.
Keeps really good.

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