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MANDARIN ORANGE LETTUCE SALAD

1/2 head red lettuce
1/2 head iceberg lettuce
1 Tbsp. minced fresh parsley
2 green onions, sliced thin
1 can mandarin oranges,
drained
1/4 c. or more slivered
almonds

Salad Dressing:
1/4 c. salad oil
2 Tbsp. tarragon vinegar
1/4 tsp. Tabasco sauce
2 Tbsp. sugar
1/2 tsp. salt

Wash and rinse lettuce. Add remaining ingredients.
Toss with salad dressing made in a jar to shake or stir dress-
ing well in bowl.

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