HAM WITH SCALLOPED POTATOES|
2 Tbsp. butter
1 1/2 Tbsp. flour
2 c. milk
1 tsp. salt
pepper to taste
1 small onion, chopped
1 Tbsp. oil or shortening
2 lb. ham slices, cubed
5 medium potatoes, peeled and
Melt butter in saucepan; blend in flour. Add milk and
cook until smooth, stirring constantly. Add salt, pepper and
onion. Heat oil in large skillet; brown ham. Remove and place
potatoes and ham in layers in skillet and cover with white
sauce. Cook, covered, over medium heat until potatoes are
tender. Pork chops may be substituted for ham. Makes 5 or 6
This is a recipe from our database at Cookbooks On/Line!
1,000,000+ free recipes and free software at: http://www.cookbooks.com
Accuracy is believed to be good, but is not guaranteed.
This recipe posting is intended for personal use only. You can
print a copy for yourself and/or your friends, but you cannot publish
it or post it to any Internet or other public site without our permission.