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1 lb. smoked sausage
3/4 c. Minute rice
3/4 c. water
1 Tbsp. margarine
10 oz. pkg. broccoli
1 can cream of mushroom soup
small pkg. Velveeta cheese
1 small can Green Giant

Chop sausage; add Minute rice, water and margarine.
Bring to boil on medium heat. Simmer 5 minutes on low heat.
Add broccoli, soup and mushrooms. Simmer 20 minutes. Place
slices of Velveeta cheese on top and let melt. Ready to serve.

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