COLLEGE GOULASH "AGGIE STYLE"|
1 lb. hamburger meat (the
1 small bag shell macs (Kroger
1 (12 oz.) can peeled
tomatoes, cost cutter
Brown hamburger meat, season with lemon pepper, salt and
drain grease. Add can of tomatoes into meat, slice tomatoes
into small pieces. Boil 1/2 of the shell macs and drain. Add
to hamburger meat and tomatoes. Let simmer about 15 minutes.
Then sit down and watch the Aggies win another game. (Cheap,
good and filling.)
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