1 1/2 lb. ground beef
1 c. fresh breadcrumbs
1 medium onion, chopped
1 (8 oz.) can tomato sauce
1/4 tsp. pepper
2 Tbsp. mustard
1 1/2 tsp. salt
3/4 c. water
1 Tbsp. vinegar
Lightly mix beef, crumbs, onion, 1/2 can tomato sauce,
egg, salt and pepper. Shape into loaf in shallow pan. Combine
rest of tomato sauce with rest of ingredients; pour over
meatloaf. Bake at 350 degrees for 1 1/4 hours. Baste several times.
Makes 5 to 6 servings.
This is a recipe from our database at Cookbooks On/Line!
1,000,000+ free recipes and free software at: http://www.cookbooks.com
Accuracy is believed to be good, but is not guaranteed.
This recipe posting is intended for personal use only. You can
print a copy for yourself and/or your friends, but you cannot publish
it or post it to any Internet or other public site without our permission.