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short ribs
1 can mushroom soup
1 pkg. Lipton onion soup
2 Tbsp. A.1. sauce
1/2 c. water

Brown short ribs in frying pan. Pour off all the
grease. Put in a casserole and pour 1 can mushroom soup over
all and 1 envelope of Lipton onion soup and 2 tablespoons A.1.
sauce. Rinse pan with 1/2 cup water to get the brown fryings
and pour over the meat. Put casserole in oven and bake until
tender at 350 degrees.

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