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1/2 c. oil
1 tsp. salt
1/2 tsp. pepper
1 Tbsp. vinegar
1/4 stick butter, melted
1/4 c. lemon juice
1 tsp. oregano
1 Tbsp. Worcestershire
dash of A.1. sauce

Mix and marinate steak several hours. Baste shish
kabobs with marinade while grilling. (Double for large amount
of meat and vegetables.)

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