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VEG-ALL CASSEROLE

1 can Veg-All, drained
1 c. mayonnaise
1 c. celery
1 c. grated cheese
1 can cream of celery soup
1 can mushrooms, drained and
cut up
1 can water chestnuts, sliced
onion to taste
20 Ritz crackers, crushed

Mix together and put in casserole. Crushed Ritz crack-
ers on top. Sprinkle with garlic salt. Bake at 350 degrees for 20 to
30 minutes.

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