3 c. diced unpeeled apples
2 c. cranberries
1 c. brown sugar
1/4 c. water
1/2 c. melted butter
1 1/2 c. oatmeal, uncooked
1/2 c. brown sugar
1/3 c. flour
1/3 to 1/2 c. chopped pecans
Combine apples, cranberries, brown sugar and water. Top
with butter, oatmeal, 1/2 cup brown sugar, flour and pecans.
Cook at 350 degrees, uncovered for 45 minutes to 1 hour. Double the
recipes for a larger group and use 13 x 9-inch sheet cake pan.
(This larger amount uses all of bag of cranberries.)
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