DEEP DISH APPLE PIE|
6 c. sliced, pared tart apples
1 1/4 tsp. cinnamon
1/4 tsp. ground nutmeg
1 1/2 c. sugar
2 1/2 tsp. apple pie spice
3/4 c. milk
1/2 c. Bisquick
2 Tbsp. margarine
1 c. Bisquick
1/2 c. chopped nuts
1/3 c. packed brown sugar
3 Tbsp. firm margarine
Heat oven to 325 degrees and grease pie plate (10 x 1 1/2
inches). Mix apples and spices; turn into pan. Beat remaining
ingredients (except streusel) until smooth. Pour into pan.
Sprinkle with streusel. Bake until knife inserted in center
comes out clean (55 to 60 minutes).
Streusel: Mix all ingredients until crumbly.
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